Elephant Qinisa Turns 2

Swazi encourages Qinisa to explore her birthday cake.

Swazi encourages Qinisa to explore her birthday cake.

There was a lot of anticipation before little Qinisa’s second birthday on August 28. The keepers had prepared a five-layer cake made of ice infused with an alfalfa pellet and soaked beet-pulp mixture. What a treat for an elephant girl on a hot day!

Oooh! It's nice and cool!

Oooh! It’s nice and cool!

The cake was set up in the San Diego Zoo Safari Park’s Tembo Stadium during the 1:30 Keeper Talk, so that Park guests could celebrate with her. Qinisa’s mother, Swazi, was brought into the arena with her. At first, they didn’t seem to notice the cake because they were concentrating on their keepers, who had them run through some husbandry behaviors. When Qinisa had finished her training session, everyone in the audience loudly sang “Happy Birthday.”

Ice cakes are tasty!

Ice cakes are tasty!

Qinisa then explored the arena and investigated her birthday cake. She wasn’t sure what to make of the cake, so she waited until her mom joined her and knocked it over. Satisfied that it was okay, Qinisa then took her time eating little bits of her cake.

The keepers eventually moved all of the elephants back into the main yard and shared the rest of Qinisa’s birthday cake with the herd. What a fun day for everyone!

Laura Price is a senior keeper at the San Diego Zoo Safari Park. Read her previous post, Elephants: Eat Your Vegetables!

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